Vorspeisen (Starters)

Vorspeisen (Starters)

Eggplant baked in special flour (gluten-free)

6,50 

7,50 

Cauliflower in chickpea flour batter (gluten-free)

6,50 

Sliced onions, fried with spices (gluten-free)

7,00 

Homemade cheese in batter (gluten-free)

6,50 

Dumplings filled with minced meat and peas

7,50 

Dumplings filled with potatoes and peas

7,00 

8,50 

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All of our daily dishes come with Basmati rice and salad (bread not included).